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AMY ANDERSON GROVER

cooking blog

Kids CAN Learn To Cook
Stay at home cooking lessons for ALL LEARNERS
This cooking blog began when Ben and Geoff from the book October Mornings in Salem, Massachusetts decided to share the recipes that they enjoy making while living in Salem - the Halloween Capital of the world.

Whether it is a crisp Fall October morning, a cold snowy day in winter, a breezy spring afternoon or a sun-filled day in summer - any day is a great day to cook. Join Ben and Geoff for cooking lessons to prepare fun, easy, and nutritious recipes that will be posted weekly.


This blog will help parents, childcare providers and children to be able to prepare a variety of foods by...
- Reading recipes
- Identifying kitchen utensils and tools
- Learning appropriate cooking terminology
- Garnishing foods
- Measuring
- Collaborating


My hope is to inspire children to develop a life-long love for cooking and appreciate good food.  

#4 - ANYTIME BURRITO

5/5/2020

1 Comment

 

Picture

Ingredients:
1 egg
1 tablespoon milk
1 - 2 tablespoons salsa (any kind)
2 tablespoons of grated cheese or a cheese slice
1 8 inch tortilla (any kind)
1 pat of butter for frying pan

Cooking Terms of the Day:

Skillet – A frying pan.
Spatula – A wide flat blade for spreading and turning.

Aunt Mary used a spatula and a small skillet to scramble the eggs for Ben and Geoff.
Picture
Picture

How to Make It:

Break... egg into small mixing bowl.

Add... milk  

Beat... egg mixture with fork.

Place... butter or margarine in skillet; heat over medium heat until butter or margarine in melted.

Pour... egg mixture into the skillet. Gently scramble with wooden spoon or spatula until eggs look fairly dry
and fluffy.

Spread...tortilla with salsa, scrambled egg and cheese.

Roll... tortilla into a tight log-shape.

Enjoy your Anytime Burrito with your favorite fruit or
vegetable. If you like a little more egg, scramble two
eggs instead of one. It is tasty with a little sour cream on
the side and extra salsa.
1 Comment
Grace Peirce
5/8/2020 09:42:19 am

Nice job amy

Reply



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